Garlic and Chilli Sauce |
Tips: If you like really spicy foods, do not
remove the seeds from the red chilli.
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Yield:4
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INGREDIENTS: |
| 1 |
garlic clove, crushed |
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| 1 |
small fresh red chilli, seeded and finely chopped |
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| 1 tbsp |
sugar |
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| 6 tbsp |
rice vinegar |
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| 1 tsp |
salt |
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| DIRECTIONS: |
- Heat the sugar, rice vinegar and salt in a small pan, stirring occasionally until the sugar and salt have dissolved.
- Add the garlic and chilli, pour into a serving dish and keep warm.
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www.CookingWithRenaLee.com |
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