Cream Cheese Frosting |
Comments: copy from Cook's Country |
Yield:n/a
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INGREDIENTS: |
| 8 oz pkg |
Neufchatel cream cheese, softened |
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| 1 1/2 tsp |
vanilla extract |
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| 1/4 cup |
confectioner's sugar |
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| DIRECTIONS: |
- With mixer on medium-high speed, beat together cream cheese and vanilla. Sift confectioner's sugar over cream cheese mixture and beat on low speed until mixture is smooth, about 1 minute.
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www.CookingWithRenaLee.com |
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