Categories
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Mango Chicken Boats with Macadamia Nuts |
Cook Time: 25 min
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Yield:8-10
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INGREDIENTS: |
3 cup |
shredded cooked chicken |
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1 cup |
chopped mango |
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1/3 cup |
chopped green onions |
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1/3 cup |
lemon juice |
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blue cheese |
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1/4 cup |
mayonnaise |
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1 tsp |
salt |
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1/2 tsp |
pepper |
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Belgian endive spears from 3 large heads |
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1/4 cup |
chopped roasted, salted macadamia nuts |
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DIRECTIONS:
- Combine chicken, mango and green onions in a large bowl.
- Whisk together lemon juice, mayonnaise, salt, and pepper. Add the chicken mixture; stir gently to combine.
- Spoon chicken salad onto endive spears, then sprinkle with macadamia nuts.
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