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Greek Turkey Burgers |
Prep Time: 25 min Cook Time: 25 min
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Yield:4
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INGREDIENTS: |
1 1/3 lb |
ground turkey breast |
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4 oz |
package crumbled feta cheese |
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1/4 cup |
finely chopped red onion |
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1 tsp |
dried oregano |
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1 tsp |
lemon zest |
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1/2 tsp |
salt |
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vegetable cooking spray |
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1/2 cup |
grated English cucumber |
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DIRECTIONS:
- Stir together first 6 ingredients. Shape turkey mixture into 4 patties.
- Heat a grill pan over medium-high heat. Coat grill pan with cooking spray. Add patties; cook 5 minutes on each side or until done.
- Stir together cucumber, yogurt, mint, and 1/2 tsp salt in a small bowl. Serve burgers on buns with cucumber sauce and desired toppings. Garnish, if desired.
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